Mom's recipe via her sister, my Aunt Ro. <3
3 pound broiler/fryer chicken, boiled and deboned
2 pkgs. of frozen broccoli spears cooked and drained
1 can each Cream of Mushroom and Cream of Chicken soup mix
1 cup mayonnaise
1 Tbsp. curry powder
1 Tbsp. lemon juice
Mix soup, mayo, curry, and lemon juice together.
Spray a 9"x13" pan with non-stick spray. Layer with broccoli then chicken, pour soup mixture over all. Sprinkle with 1 cup of shredded cheddar cheese. Bake at 350* for 30 minutes.
Notes: Now a day, I would used a deli chicken to save time. :)
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