Tuesday, August 22, 2017

Fudge-microwave recipe

This recipe is quick and easy to make and has never failed me.  Oh, so yummy!!

16 oz. powdered sugar (confectioners sugar)
1/2 cup Unsweetened cocoa powder
1/4 cup milk
1/4 pound margarine or butter
1 Tablespoon Vanilla extract
1/2 cup chopped walnuts or pecans

Sift powdered sugar and cocoa powder in a large glass MW safe bowl.  Add milk and margarine/butter, but don't stir.  Microwave for 2 minutes on HIGH.  Add vanilla and stir just enough to blend.  Pour mixture into an 8-9 inch square pan, lined with aluminum foil (metal is fine at this point).  Sprinkle with chopped nuts, freeze for 20 minutes or refrigerate for an hour until hardened.  Cut into bite sized treats when firm, Makes 1-1/4 pounds of deliciousness.

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